Los Sundays is a premium tequila brand that specializes in producing 100% Blue Weber agave tequila and sparkling tequila seltzers. The company operates in the alcoholic beverage market, targeting consumers who appreciate high-quality, sustainably farmed, and traditionally crafted spirits. Los Sundays' product line includes Blanco, Coconut Reposado, and four varieties of sparkling tequila seltzers, all of which are naturally gluten-free and contain under 110 calories per serving. The business model revolves around direct-to-consumer sales through their website, as well as distribution through various retail channels. Revenue is generated through the sale of these premium beverages, which are marketed as offering a smooth, refreshing taste suitable for various occasions, from casual gatherings to more formal events. The company emphasizes a lifestyle of good vibes and enjoyment, appealing to a demographic that values both quality and experience in their choice of spirits.

Keywords: premium tequila, Blue Weber agave, sparkling seltzers, Jalisco, Mexico, gluten-free, low-calorie, sustainable farming, direct-to-consumer, award-winning taste.